Usually introduced around 6 months
Make sure the kiwi is fully ripe and mashes easily under light pressure. Offer halved or whole with half the skin left on as a handle.
Halved, or whole with half the skin on.
Serve large bite-sized pieces or thin slices of ripe kiwi. Roll in coconut flakes or breadcrumbs if too slippery.
Large bite-sized pieces or thin slices.
Bite-sized pieces work well for the pincer grasp. Add to oatmeal or yogurt, or serve with a fork for utensil practice.
Bite-sized pieces, peeled or unpeeled.
Most babies can try Kiwi from around 6 months, once they show signs of readiness. Check the prep and cut-size notes above before you start.
General informational content, not medical advice. Always consult your pediatrician about introducing new foods, especially if your baby has any medical conditions or family history of allergies.
Log solids, watch for reactions, and get reminders to reintroduce new foods. Free to try.